• Stainless steel head with a polymer insert
• Champagne color with burgundy highlights
• Heel-toe weighting with a long-neck hosel design
Ray Cook, a passionate golfer, inventor and engineer, began making golf clubs in San Antonio Texas in 1963. His very first putter introduction brought with it a PGA Tour victory. The wins kept coming and Mr. Cook’s putters continued to grow in prominence and recognition. In the mid 1980’s, the company was sold and subsequently relocated to Carlsbad California where the 100% milled “Blue Goose Series” of drivers was produced. The unprecedented precision Mr. Cook introduced to Tour Players using his putters was soon made accessible to every golfer with the introduction of a value-oriented line called “Classic Plus”. The company was purchased again in 2000 and once again makes its home in central Texas.
For More Information: http://raycook.com/